Innovating for a Cleaner World
On Earth Day, like every other day, the natural gas industry is doing its part to help our nation achieve…
True Blue Blog
Where energy conversations come to life.
Featured Blog
Chefs and Restaurant-Goers Agree: Natural Gas Helps Restaurants Thrive
A recent survey from the National Restaurant Association found 94 percent of restaurant owners fear natural gas bans would cause immediate and lasting harm to restaurants.
Natural Gas Hero: William Scott
Safety is the natural gas industry’s top priority. As a service technician for Oklahoma Natural Gas, William Scott showed that…
Natural Gas is Taking America to the Moon, Mars, and Beyond
On the Texas coast, a rocket the size of a skyscraper is almost ready for its inaugural flight. SpaceX’s Starship,…
The World’s Largest Battery
The natural gas distribution system delivers three times as much energy on the coldest day of the year as the…
Innovation in Natural Gas
Hear from AGA’s Board of Directors to learn more about which innovations in the industry that they’re excited about.
Separating Hydrogen Facts from Fiction
Hydrogen is currently getting a lot of justified attention. This is understandable – after all, the potential for hydrogen and…
Affordable Energy: Critical for Public Health
The affordability of natural gas saves customers money, and studies consistently show increased funding for energy assistance programs, in both…
Sri Lanka is a Haunting Picture of Agriculture Without Natural Gas
There is no question that natural gas and its infrastructure are an integral part of our nation’s agricultural system. We…
Thank Einstein for Gas Heat Pumps
One hundred and forty-four years ago, on March 14, 1879, famous physicist Albert Einstein was born into a family in…
Natural Gas Homes are Lowest-Cost and Lowest-Emissions, Even Compared to Homes with Electric Cold-Climate Heat Pumps
A new analysis shows that a typical new home that uses natural gas saves consumers money on energy bills and…
Chefs and Restaurant-Goers Agree: Natural Gas Helps Restaurants Thrive
A recent survey from the National Restaurant Association found 94 percent of restaurant owners fear natural gas bans would cause…
Learning from Leaders: Lloyd Yates
The fourth installment of AGA’s Learning from Leaders series features Lloyd Yates, President and CEO of NiSource.